The European Plan (EP) is a meal plan offered by hotels where the cost of the room rental does not include any meals. EP primarily focuses on offering the guests with comfortable accommodation. The guests are responsible for their meals and can choose to dine anywhere they want to. This plan provides more flexibility and freedom to customers who may prefer to explore the local cuisine without being tied up to any specific restaurants or meal timings.
The European Plan is most commonly used in hotels that offer in-room kitchens or kitchenettes. This enables the guests to prepare their own meals at their convenience, reducing their overall food expenses. The hotels that offer this plan may also provide some complimentary amenities such as coffee and tea in the room.
However, the absence of meals in the European Plan may not appeal to everyone. Guests looking for an all-inclusive holiday experience with access to food and drinks throughout the day may not find EP suitable. Therefore, it's essential to review the meal plans provided by the hotel beforehand. Some hotels may offer additional meal plans such as the Modified American plan, Full American plan, etc., which include meals as part of the room rental.
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